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Gluten Free!

For anyone gluten free, or for those who just want to learn how to cook some gluten free options, this is the class for you!. We’ll begin the glass with a tarte flambee using potato flour! You’ll get to top your gluten free flatbread with all sorts of delicious choices. Guests will then move on to the main course, Chickpea Flour Gnocchi. Learn to make a classic pasta dish without the gluten!  Finally, we will learn how to make the classic nemesis cake. This flourless chocolate cake is a delicious gluten free dessert you’ll be bringing to your next event!

Earlier Event: April 16
A Taste Of India
Later Event: May 14
Mexican Fiesta